The Art of Cooking features fun-filled instruction in cooking breakfast (pancakes, fried potatoes, fried apples & onions), lunch (pizza, tomato soup, salads & homemade dressing), and dinner (pot roast & veggies, buttermilk biscuits & gravy, green beans, peach cobbler). The West Ladies provide plenty of useful tips and tricks in the kitchen, and The Art of Cooking will inspire and motivate you to expand and refine your culinary skills.